Vege Japanese Roasting Eel

Vege Japanese Roasting Eel

4.99

Weight:200g(7oz)

Ingredients:

Soy Protein NON-GMO (Contains Wheat), Whey Protein (Milk Product), Canola Oil, Starch , Laver, Salt, Sugar, Pepper, Yeast, Mushroom, Dried Mushroom Seasoning

With Soy Attachment:Brew Soy Sauce (Contains Soy , Wheat, Sugar, Salt ), Malt Sugar, Rice Vinegar, Vegetarian Seasoning

Validity:Keep Frozen Below -18℃(-0.4 F) 、Up to 18 months

Cooking Instruction:Panfry, Grill, Deep Frying

Quantity:
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  • The Vegefarm product does not include the decorations of this picture.
  • Vegefarm keeps all products in frozen below -18°C during the whole transportation in order to maintain freshness
    • Please keep product in frozen (0°C~ -18°C) and eat as soon as possible after opening in order to ensure best product's quality. 
  • Always defrost the product before cooking.  
    • Defrost by microwave: Take product out package, and heat up for 2 minutes with temperature around 700W.
    • Natural defrost: Put product in room temperature (0°C~20°C) for 6~8 hours.
  • Vegefarm's products do not contain any preservative.


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Nutrition Facts
Serving Size:3.5 oz(100g)
Servings Per Container:2(200g)

Amount Per Serving

Calories 159 calories Calories from Fat 99 calories

%Daily Value

Total Fat

11 g

17%

  Saturated Fat

1 g

5%

  Trans Fat

0 g

Cholesterol

0 mg

0%

Sodium

600 mg

25%

Total Carbohydrate

6 g

2%

Dietary Fiber

5 g

20%

Sugars

1 g

Protein

9 g

Vitamin A 0%

. Vitamin C 0 %

Calcium 0%

. Iron 0%