Veg. Siew Mai
Veg. Siew Mai
Ingredients：
Textured Soy Protein, Modified Tapioca Starch, Isolated Soy Protein, Wheat Flour, Non GMO Soybean, Water Chestnut, Food Binder (E407), Sesame Oil, Carrot, Vegetarian Seasoning (Sugar, Salt, Yeast Extract, Pepper Powder), E621 Flavoring
Validity：Keep Frozen Below -18℃(-0.4 F) 、Up to 18 months
Cooking Instruction：Steam, Mircowave,
The product is not including the decorations of the picture.
To insist on keeping in frozen below -18°C under whole transportation in order to keep Vitamin C, Protein and all nutrition for a long time stably.
Always defrost the product before cooking will have more taste delicious.
Defrost by Microwave: Take out product from pack then put in plate of Microwave, heat up for 2 minutes with temperature around 700W.
Natural defrost: Put product under room temperature (0°C~20°C) for 6~8 hours.Our products without any preservative are hygiene and nutrition.
Please keep product in frozen (0°C~ -18°C) and eat as soon as possible after opening in order to maintain product quality.